Country: France
Region : Champagne
Producer: Veuve Clicquot
Varietal: Champagne
Style: Brut (Dry ~9g/L sugar) Consistent, fruity, approachable.
Vintage: NV
Volume: 750 ml
The Veuve Clicquot Yellow Label Brut is the iconic flagship of the House, easily recognized by its "Veuve Clicquot Orange" label. It is celebrated for its consistent quality and a style that balances power with aromatic freshness.
The hallmark of Yellow Label is its structure, driven by a high proportion of Pinot Noir (typically 50–55%), which provides the strength that Madame Clicquot favored. It is rounded out by Pinot Meunier (15–20%) for fruitiness and Chardonnay (28–33%) for elegance.
• Consistency: To maintain the "House style" year after year, they use a remarkably high percentage of reserve wines (30–45%), some of which are up to 9 years old.
• Aging: It is aged for a minimum of 3 years in the chalk cellars (Crayères), far exceeding the legal minimum of 15 months for non-vintage Champagne.
凱歌香檳（Veuve Clicquot）皇牌香檳 (Yellow Label Brut) 是全球最具辨識度的香檳之一，這款非年份（Non-Vintage）香檳旨在體現酒莊始終如一的風格：強勁、絲滑且結構清晰。
• 黑皮諾的主導地位： 混合比例中包含約 50–55% 的黑皮諾 (Pinot Noir)，這賦予了酒體典型的凱歌式結構與力量感。
• 豐富的珍藏原酒： 使用高達 30–45% 的珍藏原酒 (Reserve Wines)，有些原酒陳放長達 9 年，確保了即便在不同年份生產，口味依然能保持完美的一致性。
• 超長陳放： 在凱歌酒莊的白堊岩酒窖（Crayères）中陳釀至少 3 年，遠超法定規定的 15 個月，使氣泡更加細膩。
